This is a dish to make when you have just a few minutes to start it, almost an hour to wait and you like cheese.
Ingredients
1 package of 25 to 27 piece beef-filled frozen ravioli
24 oz jar of pasta sauce
2-3 cups shredded mozzarella
1/2 to 1 cup o shredded Parmesan cheese
Nothing tricky. The pasta sauce makes a big difference.
Method
Preheat oven to 400F.
Lightly grease 8x8 in casserole dish
Pour in about 1 cup pasta sauce.
Add layer of ravioli
Top with more pasta sauce
Add mozzarella cheese
Then the rest of ravioli
Cover with rest of mozzarella then the Parmesan cheese
Cover with foil and bake 45 minutes.
Take off foil and bake another 10 minutes
Take out of oven and let cool for 10 minutes.
Store leftovers under foil and reheat.
Friday, March 24, 2017
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